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Menu

Appetizers

  • Sushi A

    $8.5
    (No raw fish) One piece of crab and shrimp with a California roll.
  • Sushi B*

    $9
    (Raw fish) One piece of tuna and red snapper with a California roll.
  • Tempura

    A deep fried and lightly battered dish. Served with tempura sauce.
    Choice of: Vegetable $7, Shrimp & Vegetable $8.5, Calamari $8
  • Soft Shell Crab

    $10
    Deep fried soft shell crab and onions. Served with ponzu sauce.
  • Seafood Dynamite*

    $10.5
    Baked scallops, octopus, conch, crab, shrimp and squid mixed with masago and spicy mayo.
  • Tataki*

    $13
    Your choice of filet mignon or fresh tuna seared and thinly sliced. Served with ponzu sauce, seven spices and scallions.
  • Edamame

    $6.5
    Steamed green soybean pods sprinkled with kosher salt.
  • Baked Mussels

    $11
    Topped with spicy mayo and scallions.
  • Crispy Crab Wontons

    $8
    Spicy crab meat blended with cream cheese and scallions fried to a golden crisp. Served with cucumber salsa.
  • Fried Beef Spring Rolls

    $9
    Served with sweet chili sauce.
  • Shrimp Gyoza

    $8
    Stuffed, crispy-thin wrapped potstickers deep fried. Served with ponzu sauce.
  • Spinach Cheese Sticks

    $8
    A mixture of mozzarella cheese and spinach rolled in a crispy wrap. Served with marinara sauce.
  • Stuffed Shrimp

    $10
    Shrimp stuffed with ground chicken wrapped in spring roll and deep fried. Served with sweet chili sauce.
  • Pork Shumai

    $8
    Steamed pork dumplings. Served with ponzu sauce.
  • TNT Shrimp

    $11
    Panko breaded shrimp tossed in a spicy creamy sauce and lemon zest.
  • Yokoso Sampler

    $16
    Great for sharing! Sampler includes crab wontons, spinach cheese sticks and tempura shrimp.

Salads/Soups

  • Sashimi Salad*

    $11
    Variety of fresh sashimi mixed with special spicy sauce.
  • Crab Salad

    $8.5
    Crab mixed with spicy mayo.
  • Seaweed Salad

    $7
  • Squid Salad

    $7
  • House Salad

    $4
  • House Soup

    $3
  • Miso Soup

    $3.5

Desserts

  • Fried Cheesecake

    $6.5
    Rich, smooth cheesecake, with a slight tangy finish in a flaky pastry tortilla rolled in cinnamon sugar and garnished with chocolate sauce and whipped cream.
  • Lava Cake

    $6.5
    A rich chocolate cake with a warm gooey chocolate center. Served with a scoop of vanilla ice cream and garnished with chocolate sauce.

Hibachi Entrées

All dinners include our homemade Japanese onion soup, house salad, fried rice and vegetables.

  • Vegetables

    $14.5
  • Teriyaki Chicken

    $18.5
  • Rib eye Steak*

    $25.5
  • Shrimp

    $21
  • Scallops

    $24
  • Appetizer shrimp

    $23
  • Filet Mignon*

    $28
  • Shrimp & Scallops

    $24
  • Shrimp & Teriyaki Chicken

    $21
  • Rib eye Steak & Teriyaki Chicken*

    $24.5
  • Rib eye Steak & Shrimp*

    $25.5
  • Filet Mignon & Shrimp*

    $29
  • Filet Mignon & Jumbo Shrimp*

    $31.5
  • Filet Mignon & Teriyaki Chicken*

    $27
  • Rib eye Steak, Shrimp & Teriyaki Chicken*

    $28.5

Hibachi Specialties

  • YOKOSO Dinner*

    $35
    Filet Mignon, Jumbo Shrimp & Teriyaki Chicken
  • SHOWTIME Dinner*

    $38
    Filet Mignon, Scallop & Appetizer Shrimp
  • Filet Mignon & Lobster*

    $ - Market price
  • Emperor Dinner*

    $ - Market price
    Filet Mignon, Lobster & Scallop or Shrimp
  • Seafood Dinner

    $ - Market price
    Lobster, Scallop & Jumbo Shrimp

Kid’s Entrees

12 and under. Served with our homemade Japanese onion soup or salad, vegetables and fried rice.

  • Vegetable

    $10.5
  • Appetizer Shrimp

    $16
  • Teriyaki Chicken

    $13.5
  • Rib eye Steak*

    $17.5
  • Shrimp

    $15
  • Filet Mignon*

    $20

Noodle Dishes

Noodles include our homemade Japanese onion soup and house salad.

  • Yaki Udon - Thick wheat noodles stir-fried in a soy-based sauce & mixed vegetables.

    Choice of: Vegetable $13, Chicken $14, Shrimp $15, Beef* $16
  • Yaki Soba Thin buckwheat noodles stir-fried in a soy-based sauce & mixed vegetables.

    Choice of: Vegetable $13, Chicken $14, Shrimp $15, Beef* $16

Sushi Entrees

Served with our homemade Japanese onion soup and house salad.

  • Sushi Meal*

    $30
    10 pieces of assorted nigiri (Chef’s choice) with your choice of a Tuna Roll or California Roll.
  • Sashimi Meal*

    $33
    15 pieces of assorted sashimi (Chef’s choice). 32 Sushi & Sashimi Combo* Sushi (salmon, tuna, yellowtail, shrimp), California Roll and Sashimi (tuna, yellowtail, salmon, white fish).
  • Chirashi*

    Variety of fresh sashimi over a bowl of rice. $22 For tuna only or eel only $23.

Sushi Entrees - Nigiri* & Sashimi*

2 pieces per order.

  • Tuna

    $6.5
  • Baby Octopus

    $5.5
  • Eel

    $6.5
  • Escolar

    $6.5
  • Fresh Salmon

    $5.5
  • Conch

    $5.5
  • Shrimp

    $5.5
  • Sweet Shrimp

    $6.5
  • Crab

    $5.5
  • Scallop

    $6
  • Yellowtail

    $6
  • Squid

    $5.5
  • Octopus

    $5.5
  • Mackerel

    $5.5
  • Red Snapper

    $5.5
  • Surf Clam

    $5.5
  • Smoked Salmon

    $6
  • Spicy Scallop

    $6.5
  • Albacore Tuna

    $5.5
  • Honeymoon

    $6.5

Specialty Rolls

7-10 pieces

  • Firecracker*

    $13.5
    Tuna, salmon, yellowtail, crab and red snapper rolled and fried in bread crumbs. Served with a sweet hot chili sauce.
  • Pink Dragon*

    $12.5
    Spicy tuna roll and sliced fresh salmon on top with masago, scallions and spicy mayo.
  • Triple Tuna Delight*

    $13.5
    Spicy tuna, avocado and tempura flakes topped with three kinds of tuna and scallions with a drizzle of sweet hot chili sauce.
  • Best Sushi Ever

    $12.5
    Tempura shrimp and cream cheese with eel and avocado on top.
  • Red Dragon*

    $12.5
    Spicy tuna and tempura fried topped with fresh tuna and scallions. Served with Chef’s special soy based sauce.
  • The Duffy

    $12.5
    Tempura shrimp, cucumber, crab topped with shrimp, avocado with a drizzle of eel sauce, spicy mayo and Japanese mayo.
  • My..my..Mai!!*

    $12.5
    Tempura shrimp, crab, cucumber, cream cheese and hot sauce topped with oven-baked salmon flakes and masago on white sauce.
  • Heartbreaker*

    $12.5 SPICY
    Spicy tuna and cucumber topped with albacore tuna, avocado and scallions with a drizzle of sweet ponzu sauce.
  • Emperor

    $14.5
    Deep fried soft-shell crab, cucumber, spicy mayo topped with eel, shrimp, avocado and eel sauce.
  • Nemo*

    $11.5
    Chopped crab mix, tempura flakes topped with salmon, avocado, scallions and spicy mayo.
  • Golden Gate*

    $15.5
    Tempura shrimp, cream cheese, hot sauce, cucumber and crab topped with salmon, spicy mayo, eel sauce ,tempura flakes and shredded mozzarella cheese. Baked to perfection.
  • Sea Buddy*

    $13.5
    Tempura shrimp, cream cheese, asparagus, avocado, lettuce and hot sauce topped with seared salmon and teriyaki sauce.
  • Red Rainbow*

    $12.5
    Spicy tuna roll topped with sliced tuna, avocado and wasabi tobiko.
  • Half-Baked!*

    $13.5 SPICY
    Spicy tuna, cucumber and avocado rolled in baked salmon sashimi wrap. Served with Chef’s special soy-based sauce.
  • Tsunami Roll*

    $12.5
    Breaded escolar, crab and shrimp mix with cucumber, masago and lettuce over tonkatsu sauce and white sauce.
  • Flamin’ Filet*

    $15 SPICY
    Avocado, lettuce, cream cheese, masago and jalapeno pepper topped with slices of seared filet, drizzled with tonkatsu sauce.
  • Black Dragon

    $12.5
    Crab and spicy mayo deep fried with sliced eel on top.
  • Volcano

    $12.5
    California roll topped with our seafood dynamite.

Sushi Rolls

6-8 pieces

  • G.M.C.

    $9
    Crab and tempura flakes with crab and spicy mayo mixed on top.
  • California

    $6
    Crab, avocado and cucumber.
  • Crunch

    $7
    Tempura shrimp with spicy mayo.
  • Crunch Deluxe

    $8.5
    Tempura shrimp, crab and cream cheese with spicy mayo.
  • Dynamite*

    $8
    Spicy tuna, avocado, cream cheese rolled and fried with eel sauce.
  • Spicy Tuna*

    $7
    Tuna and cucumber with hot sauce.
  • Crab Crunch

    $6
    Crab, tempura flakes and spicy mayo.
  • Fried Philly

    $8
    Smoked salmon, crab, cream cheese and avocado with eel sauce.
  • Charleston

    $6
    Shrimp, cucumber and spicy mayo.
  • Spicy Tuna Crunch*

    $7.5
    Spicy tuna, avocado with tempura flakes.
  • Spider*

    $11.5
    Fried soft shell crab, masago, crab, cucumber with ponzu sauce.
  • Eel Roll

    $8.5
    Eel, avocado and cucumber with eel sauce.
  • Fried Oyster

    $ 7
    Tempura oyster, cucumber with tonkastu sauce.
  • Vegetable Roll

    $6
    Avocado, cucumber and tempura asparagus.
  • Crab Roll

    $6
  • Yellowtail Roll*

    $6.5
    Yellowtail with scallions.
  • Tuna Roll*

    $7.5
  • Salmon Roll*

    $6.5
  • Sun Fire*

    $9
    Spicy tuna, salmon, masago and cucumber.
  • Triple*

    $10
    Tuna, salmon, yellowtail and avocado.
  • Alaska*

    $8
    Salmon, avocado and cream cheese.
  • Snow*

    $11.5
    Eel, avocado, cream cheese, cucumber, masago, deep fried with eel sauce.
  • Hurricane*

    $11
    Baked squid, scallop, scallions and masago mixed with spicy mayo on top of a California roll.
  • Salmon Skin

    $6.5
    Fried salmon skin, scallions and cucumber.
  • Cucumber Roll

    $5
  • Escolar Roll*

    $7
    Escolar fish with scallions.
  • Summerville

    $7.5
    Crab mixed with spicy mayo with lettuce.
  • Lobster Tempura

    $14
    Tempura lobster, crab, avocado and eel sauce on top.
  • Dragon

    $12
    Crab and cucumber with eel, avocado and eel sauce on top.
  • Birthday

    $11
    Crab, eel, tempura shrimp and avocado with eel sauce.
  • Salad Roll

    $9
    Crab, shrimp and avocado wrapped in cucumber with ponzu sauce.
  • Spicy Calamari

    $6.5
    Tempura squid with hot sauce and cucumber.
  • Philly

    $7
    Smoked salmon, cucumber and cream cheese.
  • Great California*

    $ 7.5
    Crab, shrimp, cream cheese, avocado, cucumber and masago.
  • Rainbow*

    $11
    Crab and cucumber topped with avocado, tuna, salmon and yellowtail.
  • Last Sushi*

    $11
    Crab crunch roll topped with tuna, salmon, yellowtail, topped with wasabi mayo.
 

Yokoso - Summerville

106 Parkway Ave, Summerville, SC 29483
(843) 871-0029
Monday – Thursday 4PM-10PM
Friday-Sunday 4PM-10PM
Closed Thanksgiving and Christmas Day

 

Yokoso - North Charleston

8601 S Antler Dr, North Charleston, SC 29406
(843) 553-4522
Monday – Thursday 5PM-10PM
Friday-Sunday 4PM-10PM
Closed Thanksgiving and Christmas Day

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