Our Menu
Appetizers

Spicy crab meat blended with cream cheese and scallions fried to a golden crisp. Served with cucumber salsa.

A deep-fried and lightly battered dish. Served with tempura sauce.
Choice of: Vegetable, Shrimp & Vegetable, or Shrimp only.
Deep-fried soft-shell crab and onions. Served with ponzu sauce.
Baked scallops, octopus, crab and shrimp mixed with masago and spicy mayo.
Your choice of filet mignon or fresh tuna seared and thinly sliced. Served with ponzu sauce, seven spices and scallions.
Steamed green soybean pods sprinkled with kosher salt.
Topped with spicy mayo and scallions.
Served with sweet chili sauce.
Stuffed, crispy-thin wrapped potstickers deep fried. Served with ponzu sauce.
Crispy fried rings served with sweet chili sauce.
A mixture of mozzarella cheese and spinach rolled in a crispy wrap. Served with marinara sauce.
Fried pork and shrimp dumplings. Served with ponzu sauce.
Panko breaded shrimp tossed in a spicy creamy sauce.

Great for sharing! Sampler includes crab wontons, spinach cheese sticks and tempura shrimp.
Salads/Soups
Crab mixed with spicy mayo.

Hibachi Entrees
All dinner entrees include our Japanese onion soup, house salad, fried rice, and vegetables.
Hibachi Specialties
All dinner entrees include our Japanese onion soup, house salad, fried rice, and vegetables.
Filet mignon, jumbo shrimp & teriyaki chicken.
Filet mignon, scallop & appetizer shrimp.
Filet mignon, lobster & scallop or shrimp.
Lobster, scallop & jumbo shrimp.
Sushi Entrees
Served with our Japanese onion soup and house salad.
10 pieces of assorted nigiri (Chef’s choice) with your choice of a Tuna Roll or California Roll.
15 pieces of assorted sashimi (Chef’s choice).
Nigiri (salmon, tuna, yellowtail, shrimp) and Sashimi (tuna, yellowtail, salmon, white fish) with your choice of a tuna roll or California roll.
Kid's Entrees
12 and under.
Served with our Japanese onion soup or house salad, vegetables, and fried rice (Dine only).
Nigiri & Sashimi
2 Pieces per Order.

Specialty Rolls

Tempura shrimp, crab and cream cheese deep fried and topped with eel sauce and spicy mayo.
Tempura shrimp, spicy crab mix and cream cheese rolled in soy a wrap and topped with sliced mango, crispy fried onions and sweet chili sauce.
Tuna, salmon, yellowtail, crab and red snapper rolled and deep-fried in bread crumbs. Served with a sweet hot chili sauce.
Spicy tuna, avocado and tempura flakes topped with two kinds of tuna and a drizzle of our chef's special soy based sauce.
Spicy tuna deep-fried topped with fresh tuna and scallions. Served with Chef’s special soy based sauce.
Tempura shrimp, cucumber, crab topped with shrimp, avocado with a drizzle of eel sauce, spicy mayo and Japanese mayo.
Tempura shrimp, crab, cucumber, cream cheese and hot sauce topped with oven-baked salmon flakes and masago on white sauce.
Spicy tuna and cucumber topped with albacore tuna, avocado and scallions with a drizzle of ponzu sauce. ~Spicy

Tempura shrimp and spicy tuna rolled and topped with fresh sliced tuna, avocado, crispy fried onions, scallions and a drizzle of our chef's special soy based sauce.
Deep fried soft-shell crab, cucumber, spicy mayo topped with eel, shrimp, avocado and eel sauce.
Tempura shrimp, cream cheese, hot sauce, cucumber and crab topped with salmon, spicy mayo, eel sauce ,tempura flakes and shredded mozzarella cheese. Baked to perfection.
Avocado, lettuce, cream cheese, masago and jalapeno pepper topped with slices of seared filet, drizzled with sweet soy. ~Spicy
Crab and spicy mayo deep-fried with sliced eel on top.
Crab, cucumber and avocado roll topped with baked scallops, octopus, conch, crab, shrimp and squid mixed with masago and spicy mayo. ~Spicy
Spicy tuna, cucumber and avocado rolled in baked salmon sashimi wrap. Served with Chef’s special soy-based sauce. ~Spicy
Sushi Rolls
Crab and tempura flakes with crab and spicy mayo mixed on top.
Crab, avocado, and cucumber.
Tempura shrimp with spicy mayo.
Tempura shrimp, crab and cream cheese with spicy mayo.
Spicy tuna, avocado, cream cheese rolled and deep-fried with eel sauce.
Tuna and cucumber with hot sauce.
Crab, tempura flakes and spicy mayo.
Smoked salmon, crab, cream cheese and avocado deep-fried with eel sauce.
Shrimp, cucumber and spicy mayo.
Spicy tuna, avocado with tempura flakes.
Fried soft shell crab, masago, crab and cucumber.
Eel, avocado and cucumber with eel sauce.
Avocado, cucumber and tempura zucchini.
Salmon, avocado and cream cheese.
Crab mixed with spicy mayo with lettuce.
Crab and cucumber with eel, avocado and eel sauce on top.
Crab, eel, tempura shrimp and avocado with eel sauce.
Crab, shrimp and avocado wrapped in cucumber with ponzu sauce.
Smoked salmon, cucumber and cream cheese.
Crab, shrimp, cream cheese, avocado, cucumber and masago.
Crab and cucumber topped with avocado, tuna, salmon and yellowtail.
Desserts
Rich, smooth cheesecake, with a slight tangy finish in a flaky pastry tortilla rolled in cinnamon sugar and garnished with chocolate sauce and whipped cream.
A rich chocolate cake with a warm gooey chocolate center garnished with chocolate sauce.